The American Dream is closely tied to entrepreneurship. The notion that someone, regardless of their background, can work hard, make a better product or invent something completely new, and become whatever they want, is fundamentally American.
Many businesses fail. But perhaps one of the most frustrating reasons for failure is dealing with excessive regulations.
This week on Small Business War Stories, we sit down with JoAnn Prosser to discuss her battle with regulations when opening a raw food cafe in Lexington, Kentucky.
Listen to the podcast:
If you have any questions or comments about today's episode, please leave them below.